This is a Pecan Parline shake. It's was tasty.
And as you see, I don't always go for the fattiest stuff available, although some may argue that I should.
But I will always use non-fat milk. The other milks just taste gross to me.
Monday, March 29, 2010
Number 16 of 100
The weather is finally warming up and it's sure easier to make a milkshake.
This is a Pecan Parline shake. It's was tasty.
And as you see, I don't always go for the fattiest stuff available, although some may argue that I should.
But I will always use non-fat milk. The other milks just taste gross to me.
This is a Pecan Parline shake. It's was tasty.
And as you see, I don't always go for the fattiest stuff available, although some may argue that I should.
But I will always use non-fat milk. The other milks just taste gross to me.
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1 comment:
We're drinking milkshakes in Boston and the GC.
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